15 May 2014
May 15, 2014

Panna Cotta

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Made by simmering fresh cream and milk together with sugar, gelatin and vanilla bean.  This classic north Italian dessert of the Piedmont region which traditionally is eaten with plain or sweetened fruit or nuts.

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Baked cheesecake made from fresh eggs and cream cheese set on a biscuit base

Baked cheesecake made from fresh eggs and cream cheese set on a biscuit base read more →

08 May 2014
May 8, 2014

Orange Poppy Seed Cake

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Orange Poppy Seed Cake Orange flavoured cake with poppy seeds sandwiched and topped with chocolate icing decorated with candied orange. read more →